Pinzimini - Rancho Mirage, California

Lila Landeros

Se encuentra dentro de The Westin Resort & Spa, es un hotel grande y muy bonito. El Italian charcuterie & cheese plate es una excelente opción para compartir, me encantó la burrata con pesto y los panecillos tipo tostadas con arándanos y almendras, están súper ricos, la pasta de los shrimp scampi linguine está hecha a mano y no está nada mal y por supuesto nunca hay pierde con el broccolini. En los postres no tiene mucha variedad, sin embargo, si te apetecen burbujas, tienen un St. Supery Moscato de Napa Valley muy bueno.

Arturo Verdin

Todo el personal son un amor, el chef Miguel y Alexander muy buenos en su atención

James Hustis

I'm really shocked to find a full 4 stars for this place. The hostess was really slow and once she arrived she asked us to continue waiting. Once seated we're handed a menu that is missing most of out favorite Italian dished. I'm not going to mention which ones because they should know better. They are trying to claim it's Italian.

We both order fish. I believe it was cod but we can't tell because the short receipt we got doesn't show what we ate, only numbers like $109.77. It's really interesting that most of the dinner menu we were handed was mostly alcohol beverages and not food. The menus listed on their website are not what we were handed or what we ordered from.

What ever the fish is it was served skin side up which I haven't seen before and I myself cook different types of fish all the time and I NEVER do that but maybe it just us. NOT!

We thought we were getting something like potatoes au gratin but these were kinda weird and had a strange taste.

They do provide a lemon for your fish but it's been cooked and is covered in oil so squeezing over our fish was really messy and went everywhere. You would think a squeezer or a lemon wedge bag would have been offered but no.

We do not recommend this place. They are way over priced and the food really isn't worth it.

Peter

The service here, especially for breakfast, is terrible. Slow, incompetent. We came here every morning because we had the free Marriott breakfast vouchers but if you have to pay for it, would highly recommend going elsewhere.

Carlos Merina

So excited to visit this place. Save yourself go to a dinner, the papardele spinach was in no way flavored. Plain pasta. The option are limited. The place is empty and still took forever to take order. Also, you don't need a reservation cuss no one us there for obvious reasons.

Michael Quinn

3 meals in 3 days, ordered extra crispy fries each time, always soft wimpy fries. One of easiest things to do, but . Went to another bar and ordered wings extra crispy. They came cold in the center, and not extra crispy. Banquet dinner, rolls hard, no butter, asked twice, no butter, dinner less than marginal. When we left, I valeted, I have a sling on, using a cane, valet made us walk to where he parked the car, really?

Ricardo Ruiz

Went for breakfast. Service was quick, our waiter Luis was always near-by. The restaurant has a nice view if you sit outdoors overlooking onto the gulf course. Honestly, the reason for the low rating is the food is just not good. The huevos rancheros were not good, too much salsa. The all American breakfast was ordered as scrambled eggs with cheese. Eggs were over cooked and dry, I don’t think these were real eggs, definitely tasted like egg beaters. Prices were expensive for the subpar quality, I guess that’s what you get at a resort. The rest of the days of our stay we ended up going out to have breakfast. There are a lot of places nearby with much better food.

Yvette Jordan

We are a family of 3 staying in the hotel and decided to dine at Pinzimini. Tracey the manager was very pleasant, very helpful, great hospitality service, made us feel at home and important. Gabriel was great and has a warm personality. Overall was a great experience and will definitely come back to Pinzimini again!